Milton, Pa. – To spice up their quarantine life, Nicole Will and Jeremy Gordon decided to improve their cooking skills. As they experimented with new recipes using farm-fresh ingredients, they realized a once-a-week trip to the farmer’s market was not enough.
That’s what sparked the couple’s initial idea: a place where people can buy locally grown produce and locally crafted products all week long.
“The idea came from thinking about essential businesses and how, as a couple in quarantine, food became the thing we did–cooking dinner had to become something that feels exciting and going to the grocery store became an outing,” said Nicole.
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